Grandma's Recipe: Orange Pineapple Salad

Orange Pineapple Salad

Does this old Orange Pineapple Salad recipe from my Grandma P sound like a cool compliment for your Spring through Fall BBQs?  It makes a large bowl so if should feed a small group.  This was another one of her recipes from the 1985 church cookbook.

Ingredients:
2 (8oz) cans crushed pineapple, drained
1 can Mandarin oranges, drained
1 pint cottage cheese
2 small boxes (or 1 large box) orange jello
1 large tub Cool Whip

Instructions:

1, In medium bowl: mix fruits together in large bowl.
2. In large bowl: pour dry jello over cottage cheese and mix well.
3. In same bowl: add fruit, then Cool Whip to cottage cheese and mix well.
4. Put in refrigerator until ready to serve.

You may also want to check other family recipes in Five Cool Spring thru Summer Desserts.